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COD Fish
The cod fish is popular as a food with a meaty texture, mild flavor, and blistering white flesh. The cod fish livers are used to make cod liver oil in the food processing industry. It is a vital source of vitamin A, vitamin E, vitamin D, vitamins B-12, phosphorus, protein, omega-3 fatty acids and niacin. Moreover, there are two main common types of cod fish, one of them is Atlantic cod fish and the other is the Pacific cod fish. The Atlantic cod fish is generally larger in size (standard size “100 cm) as compared to the pacific cod fish. An Atlantic cod can live more than 20 years and a one-meter long female cod fish may deliver approx. three million eggs and 1.3-meter long cod fish may produce approx. nine million eggs in a spawning season.
FROZEN BARRACUDA
Common Name: BARRACUDA ( GIANT SEA PIKE) (FROZEN)
Scientific Name: Sphyraena jello
Barracuda is a ray-finned fish known for its large size, fearsome appearance and ferocious behaviour. The barracuda is a saltwater fish of the genus Sphyraena, the only genus in the family Sphyraenidae, and is found in tropical and subtropical oceans worldwide. Peak Season : September to March Gear Used : Gill net, Hook and line and Trawl netsMOST POPULAR
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SALE PRODUCTS
COD Fish
The cod fish is popular as a food with a meaty texture, mild flavor, and blistering white flesh. The cod fish livers are used to make cod liver oil in the food processing industry. It is a vital source of vitamin A, vitamin E, vitamin D, vitamins B-12, phosphorus, protein, omega-3 fatty acids and niacin. Moreover, there are two main common types of cod fish, one of them is Atlantic cod fish and the other is the Pacific cod fish. The Atlantic cod fish is generally larger in size (standard size “100 cm) as compared to the pacific cod fish. An Atlantic cod can live more than 20 years and a one-meter long female cod fish may deliver approx. three million eggs and 1.3-meter long cod fish may produce approx. nine million eggs in a spawning season.
FROZEN BARRACUDA
Common Name: BARRACUDA ( GIANT SEA PIKE) (FROZEN)
Scientific Name: Sphyraena jello
Barracuda is a ray-finned fish known for its large size, fearsome appearance and ferocious behaviour. The barracuda is a saltwater fish of the genus Sphyraena, the only genus in the family Sphyraenidae, and is found in tropical and subtropical oceans worldwide. Peak Season : September to March Gear Used : Gill net, Hook and line and Trawl netsFAVORITE GARDEN
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